Indulgence at its best. My niece was round for a sleepover and I wanted to make pancakes for our breakfast but she isn’t a big blueberry fan (crazy I know.) I was trying to think of an alternative that she would like and of course chocolate was going to be a winner.
I used my usual pancake recipe and threw in the chopped choc before cooking. I’d found a bar of white, dark and milk chocolate mixed in together and this combination looked pretty and gave a balance of chocolate-ness.
My niece and I had ours topped with banana and I have to admit it was a perfect addition. Apart from the fact that banana and chocolate are a great partnership anyway, the fruit made you think you were being healthier than you were but it also worked as a balance for the heavier pancakes. All in all a breakfast success.