It seems I am becoming addicted to pizza without the tomato sauce. It is a completely different flavour and I must say does taste good. I think you have to have strong flavours and then they work really well with the pizza base.
This is pizza number twenty six.
It was our usual base kneaded in the bread maker and we added some grated hard mozzarella as well as the feta to the two vegetables. The broccoli was steamed before it went on top. It was very tasty indeed but then I’m a big fan of feta and artichoke on a pizza.
So only four to go to hit my 30 Vegetarian pizzas…..